Monday, October 18, 2010

Deviled eggs

One fine evening , my hubby was discussing about the potlock lunch at his work place. Some lady had got Deviled eggs and he liked it a lot. He asked me to try out this dish. there started my googling....:-) I made simple classic deviled egg next day and it tasted really good. I have tried out this in my kitty parties. Kids will also enjoy this.


Ingredients:-

Eggs- hard-cooked and cut lengthwise
Mayonnaise- 1/2 tspn
mustard powder- 1/2 tspn
vinegar-1/4 tspn
salt- 1/4 tspn
Pepper powder- 1/2 tspn
Red chilli powder- to garnish

Method:-
Remove the egg yolks after it is cooked finely. Take out in a small bowl and mash it.Add mayonnaise, mustard powder, vinegar, salt and pepper and mix thoroughly. Fill the empty egg white shells with this mixture and finally sprinkle red chilli powder on top of it.

Cover it up and refrigerate it atleast 4 hrs before serving.

sending this to 'Dish name starts with D' event started by Akila

5 comments:

Mallika Suresh said...

delicious will try soon

PADDU'S RECIPE HOUSE said...

This is really a delicious SNACK. I still remember the taste.

Shruthi Hebbur said...

Thanks Padmini

Krithi's Kitchen said...

Wow.. This is an interesting way of eating a boiled egg..

Ambreen said...

Simple & easy...Thanks for sharing the recipe.