Friday, April 4, 2008

Pineapple Soup- Anaanas kudiyuva saaru





Ingredients:
Turdhaal-1 small cup (Boil in water)
Pineapple juice- 2 cups
Tomato juice-1/2 cup
pepper-1/2 tspn(Fry it in ghee and powder it)
jeera- 1/2 tspn(Fry it in ghee and powder it)
Salt-3/4 tspn
Jaggery-3/4 tsp
Lemon juice-6-7 tspn



Method:
Use boiled tur dhaal water only. Dhal u can use it for something else.Add tomato juice in to that dhal water.add jeera and pepper powder. add salt , jaggery. Add lemon juice and finally add the pineapple juice into it and boil it together. enjoy Your pineapple soup


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