Sunday, June 1, 2008

Akki Rotti


Rice flour- 1 cup
Onion- Chopped 1
Green chilli paste- 1 -2 tspn
Salt- little
Jeera- 1 tspn
Coriander leaves- 1/2 cup
oil- 1/2 tspn

Mix all this and make it as a smooth dough. Apply oil on pan. Rub it smoothly. Make small balls out of the mixed dough and make rottis shown in the picture. roast it on medium flame on one side only by closing the lid and remove it slowly. Enjoy with brinjal curry.

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