Tandoori - Grilled Aloo Gobi ( No oven) /Cauliflower and Aloo Tikka
This Covid lock down time , we see lot of forwarded messages and I came across one russian tandoori electronic bbq machine and inspired me to make my pwn version of Grilled gobhi aloo.
Ingredients-
Cauliflower florets- 3 cups
Aloo- 2
Bell pepper-1
Masala items-Listed below
Method:
Blanch Gobhi and aloo and keep it aside.
To Marinate:
Add Thick yogurt, red chilli powder, Garam masala, amchoor powder, ghee,cumin and coriander powder, mint leaves, besan powder and salt in bowl. Mix together.
Add gobhi, aloo and bell pepper . Mix well and marinate for at least 30 mins in refrigerator.
Take a wide grilled pan. Add enough oil ( 2 tbspn). Add the marinated veggies and keep frying them by turning it often until all the masala dries out and turn off the flame when it becomes brownish and grilled color.
Plate the grilled veggies and add the remaining yoghurt marinated mixture on the hot grilled veggies and serve them with onion, lemon and green chutney.
2 comments:
Thanks for sharing such a tasty recipe. I tried with Broccoli, onion, bell pepper and Aloo. I am not quite good with marination and grilling. But This recipe is so simple and it can't go wrong to anyone for sure
Thanks for posting shuch a tasty recipe. I generally not good at marinating and grilling. But the recipe is so easy that it won't go wrong for anyone for sure. I tried the recipe with Broccoli, onions, bell peppe and Aloo. It has come out very tasty.
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